Sweet potato, spinach and feta muffins.
Sweet potato, spinach and feta muffins. Louise Lister

RECIPE: Sweet potato, spinach and feta muffins

MAKES: 12

Ingredients

1 cup (150g) plain flour

1 cup (160g) wholemeal plain flour

1 tsp bi-carb soda

40g baby spinach leaves, steamed, chopped

2 green onions, sliced thinly

100g feta, crumbled

2 eggs, beaten

2/3 cup (190g) plain greek-style yogurt

125g can creamed corn

1 cup sweet potato puree

50g butter, melted

1/4 cup (20g) grated parmesan

Method

Preheat oven to 200C/180C fan-forced. Lightly grease a 12-hole muffin pan.

Sift flour and soda together in a large bowl. Stir in spinach, onion and half of the feta.

Mix remaining ingredients in a bowl, whisking well to combine.

Fold through dry mixture until just combined. Spoon into prepared cases and sprinkle with remaining feta.

Bake for 25-30 minutes until cooked when tested with a skewer.

TIP: You will need a 500g sweet potato to make enough puree for this recipe.

australiansweetpotatoes.com.au


Burnett mum calls principal ‘f--king bitch’, police called

Premium Content Burnett mum calls principal ‘f--king bitch’, police called

A South Burnett mum has been placed on a good behaviour bond after lashing out at a...

Police on hunt for three after Kingaroy bottle shop break in

Premium Content Police on hunt for three after Kingaroy bottle shop break in

Have you seen these men? Police are seeking public assistance with two break and...

Woman, 45, allegedly stole handbag, fraudulently used cards

Premium Content Woman, 45, allegedly stole handbag, fraudulently used cards

A Kingaroy woman will face court later this month after she allegedly stole a...